Agave Inulin

Agave Inulin

Product description

Agave Inulin is a prebiotic fiber known as fructans; extracted from the Agave tequilana Weber blue variety and dried by spray dry in its natural origin. It has all the nutritional benefits characteristic of fibers.

Product Portfolio

  • Premium: It has around 90% of inulin content.
  • Select: It contains 70% of inulin and 25% of simple sugars.
  • Regular: It has 50% of inulin and 50% of simple sugars. It is ideal for partial saccharose substitution.

Industry

  • Supplements.
  • Cereals.
  • Dairy products.
  • Beverages.
  • Ice creams.
  • Confectionary.
  • Dressings.
  • Desserts.

Final Product Properties

  • It’s gluten –free.
  • Non-GMO.
  • Improves the texture of food.
  • It can be fats substitute.
  • It could be a sugar substitute.

Benefits

  • It is a prebiotic fiber.
  • It is a soluble fiber.
  • It has a neutral flavor.

Certifications

Presentations

  • Retail: 150 g, 250 g & 500 g.
  • Bulk: 20 kg.

Shelf Life

  • Premium: 3 years
  • Select and Regular: 18 months

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